Menu Gluten-Free
Menu Gluten-Free
Sharing Plates
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Silken Coconut Tofu
Batter-dipped, topped with coconut flakes, mango salsa, sweet- spicy coconut chutney
$12
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Grilled Miso Eggplant
Topped with onions, white mushrooms, bell peppers, onions
$13
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Rice Paper Summer Rolls
Tofu, carrot, jicama, basil leaf, rice noodles, red mango sauce
$11
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Mango Avocado Rolls
Mango, avocado, green leaf, beets, red mango sauce
$11
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Edamame
$8
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Mixed Seaweed
Sesame-marinated hijiki and wakame
$11
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House Hijiki with Edamame
$11
Soups
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Miso
Silken tofu, wakame seaweed, golden mushrooms
$8
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Pumpkin
White beans, sweet potato, kabocha pumpkin
$8
Salads
18-
Kale Mandarin
Lemon- Rubbed kale, mandarin orange, homemade herb-garlic cashew cheese dip, roasted pecans and tomato garnish, mixed quinoa. Lemon-ginger tahini dressing
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Raw Thai
Rubbed kale, shredded papaya & jicama with avocado, tomatoes & almonds. Herb-garlic cashew cheese & lime-peanut dressing
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LuAnne’s House Mixed
Rubbed kale, kabocha pumpkin, soy medallions, goji berry, roasted pecans, dried cranberries, lemon ginger tahini dressing
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Avocado Carrot-Ginger
Over kale & arugula, with avocado, adzuki beans, sunflower seeds walnuts & tomatoes. Carrot-ginger dressing
Bowls
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House Bi-Bim Bap
Firm tofu, avocado, hijiki & wakame seaweed, adzuki beans, spinach, Mango salsa, and kimchi, spread cool over a black, and red Thai rice mix. sesame peanut dressing. Mild spicy kimchee sauce
$21
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Steamed Macro Bowl
Kale, kabocha pumpkin, adzuki beans, black seaweed, broccoli, silken tofu, over a black and red Thai rice mix. mint chutney dressing
$18
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Kale Avocado Shitake Bowl
Firm tofu, steamed kale & shiitake & adzuki beans, over a black and red Thai rice mix. topped with avocado miso citrus dressing
$20
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Tempeh & Seaweed
Grilled tempeh, hijiki & kale, adzuki beans, kabocha pumpkin over quinoa lemon ginger tahini dressing
$21
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Kimchee Pumpkin Gumbo
Spiced cabbage, white beans, sweet potato & diced tomato, in a kabocha puree with a black and red Thai rice mix. With avocado, fresh basil, mint leaf & cilantro garnish
$18
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Bò Bun Noodle Salad
Grilled shitake mushrooms, rice vermicelli over shredded lettuce with bean sprouts. Sweet, light-spicy, nuoc cham sauce
$19
Noodles
18-
Singapore Mai Fun Curry Noodles
Firm tofu, angel-hair rice noodles, bell peppers, mushrooms, scallions, onions
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Phô
Firm tofu, shiitake mushrooms, baby bok choy in mushroom broth with fresh basil leaf, bean sprouts, cilantro, and fresh lime
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Big Miso Soup Bowl
Angel-hair rice noodles, firm tofu, and bean sprouts & spinach in a light- miso broth
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Red Curry Noodle Soup
Sweet potato noodles, baby bok choy, bean sprouts, mushrooms, pickled cucumber, spicy bamboo shoots
$15
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Creamy Ginger Miso Soup
Angel-Hair rice noodles fresh ginger, baby bok choy, bean sprouts, mushrooms, pickled cucumber, spicy bamboo shoors, onions
Mains
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General T’Soy’s Tofu
Deep-fried firm tofu in a fruity, spicy sautee, over steamed broccoli
$21
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Orange Tempeh
Deep-fried tempeh in a spicy orange sautée over steamed broccoli
$21
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Malaysian Curry Comfort Stew
Slow cooked, mild, yellow-coconut curry, with kabocha pumpkin, potatoes, broccoli, and tofu
$20
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Prosperity Platter
Firmed tofu, broccoli, cauliflower, lotus root, carrots, sugar snap peas, zucchini, with brown tamari garlic sauce
$17
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Sweet & Sour Sesame Tempeh
With cauliflower, broccoli, bell peppers, pineapple
$21
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Moo Shu
Lettuce wraps, shredded cabbage, carrots, snow peas, shitake mushrooms
$19
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Pineapple Fried Rice
Browned tofu, broccoli, in a red & black Thai rice blend, topped with sunflower seeds, goji berry, avocado
$17
Sides
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Steamed Mixed Vegetables
$9
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Steamed Dark Leafy Greens
$9
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Steamed Kabocha Pumpkin
$7
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Jasmine White Rice
$3
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Red and Black Thai Rice Blend
$4
Gluten-Free Dressings
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Red Cocktail
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Sesame Peanut
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Mint Chutney
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Miso Sauce
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Coconut Chutney
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Lemon Ginger Tahini
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Spring Roll Sauce
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Nuoc Cham
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Carrot Ginger
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Lime Peanut